1.
Human Nutrition
by Anderson, John | Root, Martin | Garner, Sanford.
Edition: 1st ed.Material type: Publisher: USA : Jones & Bartlett Learning, 2014Availability: Items available for loan: UVAS Library [Call number: 613.2 Anderson 30219 1/e 2015 Food.Science] (1). Checked out (1).
2.
Life Cycle Nutrition: An Evidence-Based Approach
by Edelstein, Sari.
Edition: 2nd ed.Material type: ; Format:
print
; Literary form:
not fiction
Publisher: USA : Jones & Bartlett Learning, 2014Availability: Items available for loan: UVAS Library [Call number: 613.2 Edelstein 30220 2nd 2014 H.Nutrition] (1).
3.
The Profession of Dietetics
by Payne-Palacio, June R | Canter, Deborah D.
Edition: 4th ed.Material type: Publisher: USA : Jones & Bartlett Learning; 2010Availability: Items available for loan: UVAS Library [Call number: 613.2023 Palacio 27520 4th 2011 Human.Nutrition] (1).
4.
Food Safety Theory and Practice
by Knechtges, Paul L.
Material type: Publisher: India: Jones& Bartlett; USAAvailability: Items available for loan: UVAS Library [Call number: 363.192 Knechtges 31115 1st 2012 Food.Science] (2).
5.
Community Nutrition : Planning Health Promotion and Disease Prevention
by Nnakwe, Nweze.
Edition: 2nd ed.Material type: Publisher: USA: Jones & Bartlett Learning; 2012Availability: Items available for loan: UVAS Library [Call number: 363.8560973 Nnakwe 27549 2nd 2013 Food.Science] (1).
6.
Nutrition and Diet Therapy : Self Instructional Approaches
by Stanfield, Peggy S.
Edition: 5th ed.Material type: Publisher: USA: Jones & Bartlett Learning; 2010Availability: Items available for loan: UVAS Library [Call number: 615.854 Stanfield 27085 5th 2010 H.Nutrition] (2).
7.
Discovering Nutrition / 3rd ed
by Insel, Paul | Turner, R. Elaine | Ross, Don.
Edition: 3rd ed.Material type: ; Literary form:
not fiction
Publisher: USA: Jones & Bartlett Learning; 2010Availability: Items available for loan: UVAS Library [Call number: 613.2 Insel 27080 3rd 2010 H.Nutrition] (1).
8.
Dietitian's Handbook of Enteral and Parenteral Nutrition
by Skipper, Annalynn.
Edition: 3rd ed.Material type: ; Format:
print
Publisher: USA: Jones & Bartlett Learning, 2012Availability: Items available for loan: UVAS Library [Call number: 615.855 Skipper 27079 3rd 2012 Food.Science] (1).
9.
Pediatric Nutrition / 4th ed
by Samour, Patricia Queen | King, Kathy.
Edition: 4th ed.Material type: ; Format:
print
Publisher: USA: Jones & Bartlett Learning, 2010Availability: Items available for loan: UVAS Library [Call number: 618.92 Samour 27542 4th 2012 Food.Science] (1).
10.
Nutrition in Public Health : Handbook for Developing Programs and Services
by Edelstein, Sari.
Edition: 2nd ed.Material type: ; Format:
print
Publisher: USA: Jones & Bartlett Learning; 2005Availability: Items available for loan: UVAS Library [Call number: 362.176 Edelstein 20639 2nd 2005 Food.Science] (1).
11.
Discovering Nutrition / 2nd ed
by Insel, Paul | Turner, R. Elaine | Ross, Don.
Edition: 2nd ed.Material type: ; Literary form:
not fiction
Publisher: USA: Jones & Bartlett Learning; 2006Availability: Items available for loan: UVAS Library [Call number: 613.2 Insel 18972 2nd 2006 H.Nutrition] (1).
12.
Advanced Human Nutrition
by Medeiros, Denis M.
Edition: 2nd ed.Material type: ; Format:
print
Publisher: USA : Jones & Bartlett Learning, 2012Availability: Items available for loan: UVAS Library [Call number: 612.3 Medeiros 27078 2nd 2012 Food.Science] (1).
13.
Nutrition Education : Linking Research, Theory and Practice
by Contento, Isobel R.
Edition: 1stMaterial type: ; Literary form:
not fiction
Publisher: Boston: Jones and Bartlett Publishers, 2007Availability: Items available for loan: UVAS Library [Call number: 613.2 Contento 23284 1st 2007 Food.Science] (1).
14.
Student Study Guide to Accompany Discovering Nutrition / 2nd ed
by Insel, Paul | Turner, R. Elaine | Ross, Don.
Edition: 2nd ed.Material type: ; Literary form:
not fiction
Publisher: USA: Jones & Bartlett Learning; 2006Availability: Items available for loan: UVAS Library [Call number: 613.2 Insel 18973 2nd 2006 H.Nutrition] (1).
15.
The Profession of Dietetics / 5th ed.
by Payne-Palacio, June R | Canter, Deborah D.
Edition: 5th ed.Material type: ; Literary form:
not fiction
Publisher: USA : Jones & Bartlett Learning; 2014Availability: Items available for loan: UVAS Library [Call number: 613.2023 Palacio 31389 5th 2014 Human.Nutrition] (1).
16.
Nutrition and Dietetics : Practice and Future Trends / 4th ed.
by Winterfeldt, Esther A.
Edition: 4th ed. Material type: ; Literary form:
not fiction
Publisher: USA: Jones and Bartlett; 2014Availability: Items available for loan: Pattoki Library [Call number: 613.2023 Winterfeldt 31876 4th 2014 H.Nutrition] (1).
17.
Nutrition in Public Health
by Edelstein, Sari.
Edition: 2ndMaterial type: ; Literary form:
not fiction
Publisher: Boston: Jones and Bartlett; 2006Availability: Items available for loan: UVAS Library [Call number: 362.176 Edelstein 19036 2nd 2006 Nutrition] (1).
18.
Community Nutrition : Applying Epidemiology to Contemporary Practice / 2nd ed.
by Frank, Gail C.
Edition: 2nd ed.Material type: ; Literary form:
not fiction
Publisher: USA: Jones and Bartlett Publishers; 2008Availability: Items available for loan: UVAS Library [Call number: 614.5939 Frank 23634 2nd 2008 H.Nutrition] (1).
19.
Advanced Medical Nutrition Therapy
by Kane Kelly.
Edition: 1st ed.Material type: ; Literary form:
not fiction
Publisher: America: Jones & Bartlett; 2019Availability: Items available for loan: UVAS Library [Call number: 615.854 Kane 33853 1st 2019 Food.Science] (3).
